3 result(s) for hungary inflation in Food & Drink
Costly Refreshments by Hungarian Sea: Balaton Caterers Plan Steep Summer Price Increase
- 18 Apr 2024 5:36 AM
- http://hungarytoday.hu/
- food & drink
A price increase of at least 10 percent is expected in Balaton restaurants. In Gyenesdiás, a scoop of ice cream currently costs HUF 600 (EUR 1.52), but visitors and vacationers should also be prepared for a rise in prices nationwide.
Hungary to Roll Out Online Price Monitoring System, Initially Focusing on Food
- 24 Mar 2023 8:25 AM
- hungarymatters.hu
- food & drink
Hungary is introducing an online price monitoring system to increase transparency and boost competition, the Competition Office (GVH) and the Economic Development Ministry said.
'Foreign Guest Workers Needed' Due to Labour Shortage in Hungary's Catering Sector
- 9 Feb 2022 9:37 AM
- http://www.hatc.hu
- food & drink
The labour shortage in the catering sector has already reached such a level that a large number of foreign guest workers will be needed to improve the situation, honorary president Tamás Flesch of the hotel and restaurant association Mszész told Telex.
Costly Refreshments by Hungarian Sea: Balaton Caterers Plan Steep Summer Price Increase
- 18 Apr 2024 5:36 AM
- http://hungarytoday.hu/
- food & drink
A price increase of at least 10 percent is expected in Balaton restaurants. In Gyenesdiás, a scoop of ice cream currently costs HUF 600 (EUR 1.52), but visitors and vacationers should also be prepared for a rise in prices nationwide.
Hungary to Roll Out Online Price Monitoring System, Initially Focusing on Food
- 24 Mar 2023 8:25 AM
- hungarymatters.hu
- food & drink
Hungary is introducing an online price monitoring system to increase transparency and boost competition, the Competition Office (GVH) and the Economic Development Ministry said.
'Foreign Guest Workers Needed' Due to Labour Shortage in Hungary's Catering Sector
- 9 Feb 2022 9:37 AM
- http://www.hatc.hu
- food & drink
The labour shortage in the catering sector has already reached such a level that a large number of foreign guest workers will be needed to improve the situation, honorary president Tamás Flesch of the hotel and restaurant association Mszész told Telex.